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Frequently Asked Questions
What types of dough can this machine handle?
This dough sheeter is specifically designed for bread, croissants, puff pastry, and other phyllo-type doughs.
Is the roller gap adjustable?
Yes, the machine features an adjustable roller gap ranging from 1mm up to 50mm depending on the specific model selected.
What are the power requirements for this equipment?
We offer multiple voltage configurations including 220V, 380V, and 110V to meet different regional industrial standards.
How much dough can be processed in one batch?
The machine is capable of processing between 4kg to 6.5kg of dough per time, ensuring high productivity for commercial use.
What core components are used in the machine?
The core component is a high-performance motor designed for durability and consistent output in commercial kitchen environments.
Is the machine suitable for small bakery shops?
Yes, we offer both large stand models and compact table-top series to suit various workspace requirements from small shops to large factories.