Culino Kitchen Culino Kitchen

Tc-Hmj60 Commercial Best Industrial Bakery Spiral Bread Pizza Dough Mixer Maker Machine for Barkey

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Product Description

📊 Basic Information
Model NO.
TC-HMJ60
Usage
Biscuit, Cake, Pizza, Bread
Power Source
Electric
Barrel Volume
68L
Voltage
220V
Power
2.4-3.6kw
Weight
230kg
Max Dough
25kg
Frequency
50Hz
Specification
910*580*1030MM
⚙️ Product Description

Function Overview:

The noodle machine features a low-noise, maintenance-free gearbox, high-quality motor, high-performance heat dissipation belt, and a more reasonable mechanical structure. This product has the advantages of low noise, simple maintenance, and innovative appearance. It is suitable for making bread, Mantou, cakes, etc.

Technical Parameters:

Model Barrel Volume Voltage Frequency Power Weight Dimensions Max Dough
TC-SZH20 20L 220V 50HZ 1.1KW 100KG 630*380*750MM 8KG
TC-SZH30 35L 220V/380V 50HZ 1.8KW 135KG 715*455*855MM 12.5KG
TC-SZH50 45L 220V/380V 50HZ 2.6/2.2KW 155KG 830*520*900MM 18KG
TC-SZH60 68L 220V/380V 50HZ 3.6/2.4KW 230KG 910*580*1030MM 25KG
📸 Detailed Photos
🏢 Profile & Workshop

The company is a professional export-oriented enterprise dedicated to the manufacturing of food processing machinery. The product range includes vegetable and fruit sorting equipment, conveying equipment, cleaning and drying equipment, steaming and sterilization equipment, packaging equipment, and meat processing equipment. With rich production experience, we focus on product quality and after-sales service, receiving high praise from domestic and foreign customers.

Our products are widely used in central kitchens and food processing plants, providing users with technical support to achieve cost savings and maximize equipment utilization. We continuously improve design, production, maintenance, and debugging capabilities through cooperation with multiple research institutions. Our professional technical team is dedicated to technological innovation and engineering transformation, ensuring product quality and customer satisfaction.

Frequently Asked Questions
1. What types of food products is this mixer suitable for?
It is ideal for high-viscosity dough processing, specifically for making bread, pizza dough, cakes, Mantou, and biscuits.
2. Does the machine generate significant noise during operation?
No, the machine is designed with a low-noise, maintenance-free gearbox and a high-performance heat dissipation belt to ensure quiet and stable operation.
3. What is the maximum dough capacity of the TC-HMJ60 model?
The TC-HMJ60 model can handle a maximum dough amount of 25kg with a barrel volume of 68L.
4. What power options are available for these spiral mixers?
Depending on the model, we offer 220V and 380V options to meet different industrial and commercial electricity standards.
5. Is the equipment easy to maintain?
Yes, the mechanical structure is optimized for simplicity and durability, featuring a maintenance-free gearbox that reduces the need for frequent servicing.
6. Are customized specifications available for these mixers?
Yes, we provide customization options to meet specific production requirements for food processing plants and central kitchens.

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