Culino Kitchen Culino Kitchen

Professional Kitchen Baking Equipment Automatic Pizza Dough Bread Roller Sheeter 650mm

Customization: Available
After-sales Service: Online Support
Warranty: One Year

Product Description

Basic Specifications
Model NO.
XHQ-650E
Usage
Biscuit, Pizza, Bread
Power Source
Electric
Type
Dough Sheeting
Voltage
220V/380V
Material
Stainless Steel
Belt Size
630X2800mm
Power
1.1kw
Roller Width
650mm
Max Dough Weight
6.5kg
Thickness Range
1-50mm
HS Code
8434100090
Automatic Pizza Dough Bread Roller Sheeter
Key Product Features
Precision Pressing: Special design allows dough to be pressed as thin as 1mm with perfectly uniform thickness.
Durable Drive System: Unique sprocket drive replaces traditional plastic wheels for lower noise and longer service life.
Non-Stick Roller: Hard chrome treated rollers prevent dough sticking and reduce surface scratches.
Safety First: Equipped with a stainless steel safety guard to protect operators during production.
Space Saving: Folding structure with braked wheels allows for easy movement and compact storage.
Versatile Application: Ideal for croissants, egg tarts, mille-feuille, shortbread, and various pastry foods.
Dough Sheeter Specifications Banner
Model XHQ-380E XHQ-450E XHQ-520E XHQ-650E
Name 380 Vertical Sheeter 450 Vertical Sheeter 520 Vertical Sheeter 650 Vertical Sheeter
Max Dough Weight 3kg 4kg 5kg 6.5kg
Roller Gap 1-50mm 1-50mm 1-50mm 1-50mm
Power 0.75KW 0.75KW 0.75KW 1.1KW
Conveyor Belt 360x1700mm 430x1700mm 500x2000mm 630x2800mm
Net Weight 205kg 215kg 230kg 260kg
Product Angle Display
Angle 1 Angle 2 Angle 3
Detailed Components
Component 1 Component 2
Flour Hopper and Safety Guard
High-Quality Belt & Tray

Both sides feature food-grade PVC conveyor belts and stainless steel trays for placing dough. The trays can be pushed and pulled like drawers for maximum convenience.

PVC Belt
Mass Production Display
Production 1 Production 2
Production 3 Production 4
Detailed Technical Drawing
Frequently Asked Questions
Q1. Are you a professional manufacturer?
Yes, we are a professional baking machinery manufacturer integrating R&D, production, and sales. We have been focusing on the baking machinery industry for more than 20 years with an excellent team of designers and engineers.
Q2. What are your terms of payment?
T/T 30% as deposit, and 70% to be paid before delivery. We will provide photos of the products and packages before you pay the balance.
Q3. What are your terms of delivery?
Our standard delivery terms include EXW, FOB, CFR, and CIF.
Q4. Can you produce according to specific samples?
Yes, we provide both OEM and ODM services. We can produce items based on your physical samples or technical drawings.
Q5. How long is the typical delivery time?
Generally, it takes 10 to 30 days after receiving your deposit. The specific time depends on the items and the quantity of your order.
Q6. What is your product warranty?
We provide a 24-hour after-sales service. For non-human damage, we offer a spare parts warranty for one year.

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