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Home > Baking Trays & Pans > Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
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Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel
Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel

Non-Stick PTFE Coated 12 Cavity Croissant Tray Bread Baking Pan for Bakeries Bakeware Aluminized Steel

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Product Description

Basic Information
Model NO.
Croissant Pan
Product Name
12 Links Croissant Tray
Material
Aluminized Steel
Thickness
0.8mm
Coating
PTFE/T-Rexl
Specification
530x380x32mm
Application
Bakery, Restaurant, Food Factory
Capacity
2,000,000 pieces/Year
Packaging & Delivery
Package Size
62.00cm * 42.00cm * 4.00cm
Gross Weight
10.000kg
Package Type
Carton, Pallet, etc
Product Description
12 Cavity Croissant Tray

12-CAVITY CROISSANT PAN

This premium 12-cup croissant baking pan is designed for baking perfect, evenly-shaped croissants, crescent rolls, and pastries at home or in commercial kitchens. Featuring an Aluminized Steel construction with a superior non-stick coating, this croissant mold ensures effortless food release and quick cleanup.

KEY FEATURES

  • 12 individual cavities allow you to bake a dozen uniform croissants in one batch
  • Professional-grade non-stick surface prevents sticking and promotes even browning
  • Durable and warp-resistant design for consistent baking results
Croissant Pan Detail
Non-stick Coating View
Baking Performance
Technical Parameters
TECHNICAL SPECIFICATIONS
Product Name12 links croissant tray
MaterialAluminized Steel
Specification530x380mm
Thickness0.8mm
CoatingPTFE / T-ReXL
FeaturesReinforced Rim, Stackable
ApplicationBakery, Restaurant, Food Factory
CustomizationLogo & Size Available
Detailed Photos
Heat Conductivity
SUPERIOR HEAT CONDUCTIVITY: Constructed from high-quality 0.8mm aluminum steel, our pan ensures optimal heat distribution. This promotes an even bake and the signature crusty exterior.
Food Grade Coating
PREMIUM FOOD-GRADE NON-STICK COATING: Featuring an imported, food-safe non-stick surface, you can choose between a PTFE or T-ReXL based on your specific baking needs.
Durability
COMMERCIAL-GRADE DURABILITY: Designed specifically for the high demands of industrial and commercial use, built to withstand the rigors of a professional kitchen.
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Frequently Asked Questions
Are you a factory or a trading company?
Yes, we are a professional manufacturing factory located in China, specializing in high-quality bakeware.
What materials are used in your products?
We use food-grade materials including aluminum, alusteel, and stainless steel to ensure safety and durability.
Can I customize the product size?
Yes, you can. We provide customization services based on your detailed requirements and specifications.
Do you support LOGO customization?
We support full on-demand customization, including LOGO, color, and appearance size customization.
How can I get an accurate quotation?
Please provide your specific demand information and product pictures. We will customize a solution and provide a competitive price based on your needs.
What are the primary applications for these pans?
Our products are ideal for professional bakeries, restaurants, and large-scale food production factories.

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