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Culino Kitchen
| Customization: | Available |
|---|---|
| After-sales Service: | 1 Year |
| Warranty: | 1 Year |
Introduction: The dough divider and rounder machine is a professional pastry processing equipment. It is designed to divide mixed dough into equal small pieces and then roll them into uniform round shapes through a rounding mold, facilitating the high-quality production of various pastries.
Application: This equipment is essential for the catering and pastry processing industries, particularly in bakeries and commercial kitchens.
| Model | Voltage | Power | Dividing Weight | Machine Weight | Dimension |
|---|---|---|---|---|---|
| Type-24S | 220V/380V | 0.75KW | 50-120g | 330/350KG | 74*57*210cm |
| Type-30S | 220V/380V | 0.75KW | 30-100g | 330/350KG | 74*57*210cm |
| Type-36S | 220V/380V | 0.75KW | 20-70g | 330/350KG | 74*57*210cm |






