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High Efficiency Dividing: The hydraulic dough divider is designed to divide large dough into 20 equal pieces quickly. It's also suitable for flattening dough. Each operation takes only 10-20 seconds, significantly boosting production capacity while reducing labor costs.
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Precision & Quality: Features a hydraulic control system for precise dividing. The internal structure is tightly engineered to ensure weight consistency, preventing the variations common with manual dividing. The non-stick surface ensures clean results after every cycle.
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Industrial Application: Built with high-grade stainless steel for durability and a long service life. Ideal for restaurants, hotels, bakeries, food processing plants, large supermarkets, and dining halls.
Frequently Asked Questions
What is your payment terms?
We require T/T 30% as a deposit, with the remaining 70% to be paid before delivery. We provide photos of the finished products and packaging before you settle the balance.
What is the expected delivery time?
Generally, delivery takes between 10 to 30 days after receiving your deposit. The specific timeframe depends on the items ordered and the quantity.
Can you manufacture products based on samples?
Yes, we offer OEM and ODM services. We can produce machinery based on your specific samples or technical drawings.
Do you test the machinery before shipping?
Yes, we conduct a 100% full functional test on all goods before they are dispatched to ensure quality and performance.
What kind of warranty do you provide?
We offer a one-year warranty on spare parts (for non-human damage) and provide a 24-hour after-sales service hotline for technical support.
What are your standard delivery terms?
Our standard delivery terms include EXW, FOB, CFR, and CIF.