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Europe Design Stainless Steel Commercial Dough Sheeter 520mm

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Product Description

⚙️ Basic Information
Model NO.
QS-520BE
Usage
Bread / Pastries
Power Source
Electric
Type
Dough Sheeter
Voltage
220V / 380V
Dimension
2740*950*1180 mm
Weight
189 Kg / 250 Kg
Max Dough
5 Kg
Power
0.55 Kw
Working Width
500 mm
Adjustable Thickness
1-40 mm
Conveyor Belt
500*2160 mm
Certification
CE
HS Code
8438100090
📝 Product Description

Europe Design Stainless Steel Commercial Dough Sheeter 520mm

ITEM MODEL Power Voltage Dimension (mm) Weight Working Standard
Dough Sheeter QS-520BE 0.55 KW 220 V/380 V 2700*900*1100 250 KG 520 mm
🚀 Machine Performance
  • High-Quality Components: Features imported parts and premium materials. The pinch roller is hard chromium plated, ensuring a non-stick surface that is resistant to scratches.
  • Advanced Lubrication: Unique oil immersion design provides low noise operation and superior wear resistance.
  • Precision Rolling: Specially designed pinch roller and scraper ensure uniform thickness, with a minimum adjustable thickness of 1 mm.
  • Versatile Application: Ideal for all kinds of pastries, croissants, and small amount dough rolling.
❓ Frequently Asked Questions
1. What is the minimum thickness this dough sheeter can achieve?
The QS-520BE is designed with a high-precision pinch roller and scraper, allowing for an adjustable thickness as thin as 1 mm.
2. Can the roller prevent dough from sticking?
Yes, the pinch rollers are hard chromium plated, which provides a non-stick surface and helps prevent scratches during operation.
3. Is the machine suitable for quiet environments?
The machine features a unique oil immersion design which significantly reduces noise levels and enhances wear resistance.
4. What types of food products is this machine used for?
It is widely used for all types of pastries, croissants, and rolling various bread doughs efficiently.
5. What voltage options are available for this model?
The QS-520BE dough sheeter can be configured for either 220V or 380V power sources depending on your industrial requirements.
6. What is the maximum dough capacity per batch?
The machine is capable of processing up to 5 Kg of dough per batch, making it ideal for commercial bakery use.

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