A professional manufacturer of stainless steel hotel kitchen supplies, fast food chains, and western food equipment integrating design, production, manufacturing and after-sales. The facility maintains a professional production environment and a superior geographical location.
In terms of product research and development, professional technicians continue to develop and improve products; in production management, experienced management personnel make production more efficient and more quality assurance; in after-sales service, a high-quality team is dedicated to customer support. Advanced laser cutting machines, CNC punching machines, bending machines, and polishing equipment make production intelligent and precise.
| Established | 2003 |
| Main Products | combi oven, combination cooker, fryer, griddle, food warmer, oven, induction cooker |
| Total Employees | More than 300 people |
| Manufacturing Center | 3300 Acres |
| Showroom | 85 Acres |
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Frequently Asked Questions
Q1: What is the Minimum Order Quantity (MOQ)?
The MOQ for this product is 1 set.
Q2: What is the standard lead time for production?
The lead time is approximately 25 days from the start of production.
Q3: What are the details of the product warranty?
We provide a 1-year quality guarantee for the equipment.
Q4: What payment terms do you accept?
We require 30% T/T in advance for production materials, and 70% before shipment.
Q5: What materials are used in the convection oven construction?
The oven features an outside shell made of S/S 201 and an interior made of S/S 304 stainless steel.
Q6: How can I start an order or inquiry?
Please contact us through the available inquiry form to begin the process.