● 1. Machine body is made of stainless steel from inside to outside, from bottom to up.
● 2. Energy options: electric, gas, or diesel. Hybrid options (electric+gas or electric+diesel) are also available.
● 3. Capacity: 16 trays, 32 trays, or 64 trays. Standard tray sizes: 400*600mm or 600*800mm. Customized sizes available.
● 4. Burners: Italian RIELLO brand or Japanese OLYMPIA brand for gas/diesel options.
● 5. Safety: Equipped with special automatic exhaust fans and high-quality metal blowers for clean production environment.
● 6. Versatility: Suitable for baking breads, cakes, pies, steamed-bread, and traditional pastries.