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Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
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Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider
Commercial Dough Rounder Dough Divider

Commercial Dough Rounder Dough Divider

Customization: Available
After-sales Service: Online Support
Warranty: 1year
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Product Description

Basic Information
Model NO.
DR-3P
Usage
Cake, Pizza, Bread
Power Source
Electric
Type
Segmented Rounding
Voltage
220V
Capacity
Up to 8000 PCS/Hour
Dough Weight
15-600 G/ Piece
Divider Type
Volumetric/ Piston
Hopper Capacity
30 Kg / 66 Lbs
Power Supply
220V/380V, 50Hz/60Hz
Product Description

Continuous Dough Divider and Rounder

The professional grade dough dividing and rolling machine has entered the era of fully automatic dough processing, making delicious creation easier and more efficient. The fully automatic continuous operation capacity has increased by more than ten times. It uses high-quality precision motors with stable speed and precise segmentation to ensure that each dough has the same weight.

✓
High Intensity: Works continuously for several hours without heating up, ideal for central kitchens.
✓
Low Noise: Produces low decibel sound, creating a comfortable working environment.
✓
Easy Maintenance: Components can be removed for easy cleaning and hygiene.
✓
Cost Efficient: Standardized production saves raw material costs and labor.

Suitable for common bread types such as sweet dough, baguette dough, pizza dough, etc. Choose our professional equipment, suitable for multiple scenarios such as boutique coffee shops, chain bakeries, and dessert baking factories.

Product Showcase
Commercial Dough Rounder
Dough Divider Detail
Dough Processing
Internal Structure
Dough Portioning
Operation Unit
Manufacturing & Logistics
Manufacturing Process
Packaging
Certifications
Packaging & Delivery
Package Size
230.00cm * 105.00cm * 160.00cm
Gross Weight
800.000kg
Lead Time
15 days (1 Piece); Negotiable (>1 Piece)
Package Type
Wooden Crate
Frequently Asked Questions
What is the production capacity of the DR-3P model?
The machine is capable of processing up to 8,000 pieces of dough per hour, significantly increasing efficiency compared to manual processing.
What range of dough weights can the machine handle?
The volumetric/piston divider type allows for a portion weight range of 15g to 600g per piece.
What types of products can this machine produce?
It is ideal for a wide variety of doughs, including sweet dough, baguette dough, pizza dough, and bread dough.
Is the machine suitable for heavy-duty commercial use?
Yes, it features a high-quality precision motor that can work continuously for several hours without overheating, making it perfect for central kitchens and industrial bakeries.
How is the equipment cleaned and maintained?
The machine is designed for hygiene; key components can be easily removed for thorough cleaning to maintain food safety standards.
What are the power requirements for installation?
The machine supports 220V/380V power supplies at both 50Hz and 60Hz frequencies to suit different regional requirements.

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