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Product Overview
Commercial Bakery Bread Dough Fermentation Cabinet / Prover Cabinet
This high-capacity double rack proofer is designed for professional bakery environments, featuring a full stainless steel construction with precisely adjustable temperature and humidity controls.
✔Heavy duty stainless steel construction for long-term durability.
✔Glass doors allow clear monitoring without interrupting the proofing process.
✔Heavy-duty pull handles designed for frequent commercial use.
✔Powerful and efficient airflow heating system for even distribution.
✔Simple operation with independent temperature and humidity controls.
✔Power assembly located on top for easy maintenance access.
✔Automatic water entry system for consistent humidity levels.
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Product Details & Variations
Single Door Configuration Options:
Retarder / Freezer Proofer Units:
Frequently Asked Questions
What is the tray capacity of the YXZ-64 model?
The YXZ-64 proofer is designed to accommodate 2 trolleys, providing a total capacity of 64 standard bakery trays.
Can the temperature and humidity be adjusted independently?
Yes, the machine features simple-to-operate controls that allow for independent adjustment of both temperature (30~50ºC) and humidity (Room Humidity ~100%).
Is the water filling process manual or automatic?
The cabinet is equipped with an automatic water entry system, ensuring consistent humidity levels without manual intervention during the proofing process.
What material is used for the construction of the cabinet?
The entire unit is built with heavy-duty stainless steel construction to ensure hygiene, ease of cleaning, and long-term durability in commercial environments.
How is the product protected during international shipping?
Each fermentation cabinet is securely packed in professional plywooden crates to prevent damage during transport and handling.
Can I monitor the dough without opening the doors?
Yes, the cabinet features large glass doors that allow operators to monitor the proofing progress clearly without releasing heat or humidity.