Bakery Equipment Bread Baking Hot Air Circulation Gas Convection Oven Industrial

1 / 5

Bakery Equipment Bread Baking Hot Air Circulation Gas Convection Oven Industrial

Customization:	Available
After-sales Service:	Yes
Warranty:	1 Year

Send Inquiry

Product Description

Basic Info

Model NO.

CBK-5Q

Usage

Biscuit, Cake, Pizza, Bread

Power Source

Gas

Timing Device

With Timing Device

Type

Hot Air Circulation Oven

Voltage

220V

Capacity

5 Tray

Power

0.5kw

Net Weight

140kg

Baking Tray Size

400*600mm

Dimensions

1250*900*880mm

Origin

China

Technical Specification

Product Name	Hot air circulation Gas oven
Model	CBK-5Q
Capacity	5 Tray
Voltage	220V
Power	0.5kw
Net weight	140kg
Baking tray size	400*600mm
Overall dimensions	1250900880mm

Product Description

Capabilities & Production

Equipped with an advanced manufacturing equipment system, we provide high-quality assurance for product research and quality control. Our facility features CNC lathes, large CNC machining centers, CNC flame cutting machines, CNC laser cutting machines, dynamic balancing machines, and CNC floor boring and milling machines.

A comprehensive quality management system and reliable testing methods ensure reliable product quality. With strong technology and expertise, we have established long-term cooperative relationships across various food processing and baking industries.

Frequently Asked Questions

How is the product quality guaranteed?

We ensure quality through a pre-production sample before mass production and a final inspection before shipment to meet strict standards.

What are the main applications of this oven?

This hot air circulation oven is ideal for baking biscuits, cakes, pizzas, and various types of bread in commercial or industrial settings.

What kind of baking equipment can I purchase?

Our range includes large gas ovens, commercial fermentation tanks, and other specialized food processing and baking equipment.

What are the accepted payment and delivery terms?

We accept delivery terms such as FOB, CIF, and CFR. Accepted payment methods include D/P, Western Union, Money Gram, and LC in USD, EUR, or CNY.

What is the Minimum Order Quantity (MOQ)?

The Minimum Order Quantity for this equipment is 1 piece.

Why choose our baking equipment?

We have a comprehensive technical research and development team with strong technical force, achieving excellent results in food processing technology and equipment innovation.

Bakery Equipment Bread Baking Hot Air Circulation Gas Convection Oven Industrial

Product Description

Basic Info

Technical Specification

Product Description

Capabilities & Production

Frequently Asked Questions

Related Products

Commercial Conventional Mechanical Industrial Large 5 8 10 Tray Bread Best Price Small Countertop Bakery Steam Gas Electric Convection Oven for Baking Cake Sale

Stainless Steel Industrial Baking Tunnel Oven for Breadstick French Bread Baguette Bakery Production Line

Versatile Convection Baking Bread Bakery Machine Gas Oven for Food, Cookie and Pastry with 10 Trays

Bakestar Electric Bread Mooncake Tray Cake Luxrious Deck Oven with Steam

Free Standing 12 Trays Bakery Equipment Industrial Commercial Kitchen Pizza Hot Air Convection Oven Gas Bread Baking Oven with Steam System

Tc-303di Industrial Commercial Electric Bread Pizza Baking Oven Machine

Professional Kitchen Commercial Digital 6 Tray Convection Bread Baking Machine Electric Combi Steamer Oven with CE

Manufacturer Hight Quality Baking Bakery Equipment Electric/Gas Cearmic Bread Cake Biscuit Cookie Pizza Cookie Conveyor/Convention/Deck/Rotary Oven

Commercial Kitchen Equipment Electric Hot Air Baking Bakery Food Bread Pizza Convection Oven with Steam Spray

Commercial Electric Gas Diesel Oil Bread Baking Rotary Trolley Rack Tunnel Oven