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Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
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Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius
Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius

Fully Automatic Intelligent Proofing Cabinet for Dough, Bread, Yogurt Fermentation 2 to 40 Degrees Celsius

Customization: Available
After-sales Service: One-Year Warranty
Warranty: One-Year Warranty
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Product Description

Basic Specifications
Model NO.
BO-10
Usage
Biscuit, Cake, Pizza, Bread
Power Source
Electric
Timing Device
With Timing Device
Type
Proofing Machine
Voltage
220V
Trays
10 Trays
Temperature
2~40 celsius
Baking Tray Size
400*600mm
N.W
75kg
Package
Wooden Crate/ Frame
Origin
China
Product Introduction
A ten-tray refrigerated proofing cabinet is a commercial kitchen appliance commonly used in bakeries and pastry shops. Its main function is to provide a precise temperature and humidity environment for dough fermentation. The refrigerated function helps control fermentation speed, essential for long proofing times or high-temperature environments.
Proofing Cabinet
Proofing Cabinet Side View
Internal Structure
Main Core Components
1. Microcomputer Control Panel: Digital display accurately reflects temperature and humidity with an integrated timer function.
2. Imported Sensors: Versatile three-in-one functions: refrigeration, freezing, and proofing for various bread types.
3. Durable Construction: Stainless steel interior and exterior, equipped with high-efficiency compressors and pure copper tube evaporators.
4. Advanced Thermostat: Expansion-type thermostat allows separate control of both temperature and humidity.
5. Hot Air Circulation: High-quality blowers ensure uniform temperature and humidity distribution throughout the cabinet.
6. Drainage System: Integrated system facilitates regular cleaning and ensures food hygiene standards.
Machine Specifications
Model Dimension Tray Size Temperature V & P N.W
10-tray refrigerated840*760*930mm400*600mm2~40°C220V/1kW75kg
10-tray frozen840*760*930mm400*600mm-15~40°C220V/1kW75kg
18-tray refrigerated600*955*2100mm400*600mm2~40°C220V/2kW150kg
18-tray frozen600*955*2100mm400*600mm-15~40°C220V/2kW150kg
36-tray refrigerated800*1155*2100mm400*600mm2~40°C220V/2kW220kg
32-tray refrigerated800*1155*2100mm400*600mm2~40°C220V/3.8kW280kg
Product Detail Page
Detail 1
Detail 2
Detail 3
Detail 4
Showroom & Production

Our showroom is designed to provide customers with a comprehensive experience. We encourage personal visits to operate the machines and feel their performance. We have prepared all necessary ingredients, including flour and cream, so you can start a trial right away.

Showroom
Customer Trial
Customer Success
Live Production & Shipping
Factory 1
Factory 2
Production floor
Floor view
Shipping Area
About Our Expertise

We are a professional manufacturer specializing in baking equipment with a decade of experience. Our product range includes hot air rotary ovens, European-style ovens, pizza ovens, dough mixers, egg beaters, proofing cabinets, and more. We have established a comprehensive sales and after-sales service network globally.

Manufacturing Expert
Frequently Asked Questions
Q: Are you a factory or a trading company?
A: We are a factory manufacturing commercial baking machines and we provide full OEM and after-sale services.
Q: How can I verify the machine performance before purchasing?
A: We can provide videos of every machine in operation. Before delivery, we also test each machine's working condition for you.
Q: Can the machine be customized for specific products?
A: Yes. You can send us samples of your product, and we can test it on the machine to ensure it meets your requirements.
Q: What is the temperature range of the proofing cabinet?
A: Standard refrigerated models range from 2°C to 40°C, while frozen proofing models can reach -15°C to 40°C.
Q: What payment methods are accepted?
A: We accept T/T, Electronic Check, Credit Card, and major Third-Party Payment Platforms.
Q: Does the machine come with a warranty?
A: Yes, we provide high-quality after-sales service and support for all our professional baking equipment.

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