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Culino Kitchen
Culino Kitchen
| Voltage | 380V/50HZ |
| Power | 0.75KW |
| Mixing limited | 8kg |
| Mixing time | 10-12min |
| Speed of Barrel | 12.5/25rpm |
| Speed of Mixer | 125/250rpm/min |
| Machine Size | 700*500*770mm |
| Packing Size | 760*460*890mm |
| N.W/G.W | 93kg/115kg |
The Spiral Mixer is a new type of dough mixer where both mixer and bowl revolve simultaneously, greatly increasing mixing speed and effect.
Equipped with a safety cover or shield for optimal operational protection.
All food-contact parts are made of high-grade Stainless Steel or treated surfaces conforming to food hygiene standards.
Elegant design, easy to operate and clean; ideal for bakeries, hotels, and restaurants.
A1: The HS20 model has a 20L barrel capacity and can mix up to 8kg of dough per cycle.
A2: Yes, it features a double speed mixer design with mixer speeds of 125/250 rpm and barrel speeds of 12.5/25 rpm.
A3: Absolutely. All parts in contact with food are made of stainless steel or specially treated surfaces that comply with food hygiene standards.
A4: All machines are equipped with a safety cover or protective shield to ensure user safety during operation.
A5: It is widely used for dough mixing in bread bakeries, hotels, restaurants, and commercial canteens.
A6: This multi-functional dough mixer is CE certified, ensuring it meets European safety and quality standards.
